Plant-based protein's big potential - but not at livestock's expense

Shan Goodwin
March 6 2020 - 2:41pm
Plant-based protein's big potential - but not at livestock's expense
Plant-based protein's big potential - but not at livestock's expense

EVEN under the most conservative growth trajectory forecasts, plant-based meat manufacturing in Australia is expected to generate hundreds of millions in value-add to the economy and employ more than 2000 people by 2030.

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Shan Goodwin

Shan Goodwin

National Agriculture Writer - Beef

Shan Goodwin steers ACM’s national coverage of the beef industry. Shan has worked as a journalist for 30 years, the majority of that with agricultural publications. She spent many years as The Land’s North Coast reporter and has visited beef properties and stations throughout the country and overseas. She treats all breeds equally. Contact 0427686187. E: s.goodwin@austcommunitymedia.com.au

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