Create an entire menu with Hidden Harvest

By Eliza Winkler
Updated August 14 2015 - 12:29pm, first published August 10 2015 - 5:26pm
Owner of Calderwood's Mahbrook Organics Chris Bridger joins Berbel Franse, upcycling campaigner and Hidden Harvest founder to talk waste, food and the environment. Picture: ELIZA WINKLER
Owner of Calderwood's Mahbrook Organics Chris Bridger joins Berbel Franse, upcycling campaigner and Hidden Harvest founder to talk waste, food and the environment. Picture: ELIZA WINKLER

AS a society we love our food, but it would appear that romantic notions of "imperfection is perfection" don't translate to the food industry.

Subscribe now for unlimited access.

$0/

(min cost $0)

or signup to continue reading

See subscription options

Get the latest Wollongong news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.